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Custard cream babà

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Baba con crema pasticcera

Cod. 81101

Custard cream babà

Yeast cake filled with lemon cream and soaked in rum

Net value: 150 g

8 Pieces per case

Thawing time in the refrigerator at 5°C: 4 hrs

Shelf life of the defrosted product: 4-5 days

Tips on service: To serve directly from the fridge at +5°C